The Roadhouse Burger at Chelsea Corner is unforgettable. It’s packed with double thin meat, double cheese, caramelized onions, lettuce and tomato (or make it “CJ-Style” by adding house-made thousand island dressing). It’s sweet, savory, perfectly salty and when you eat the last bite you’ll already be contemplating your next visit.
Even in Texas, we show love for vegetarian options, too. The top dog can be found at SuperChix and with several DFW locations, you’re never too far from a SuperChix fix. Enjoy a crispy avocado seasoned and stuffed with Gouda cheese, topped with garlic aioli, lettuce and tomato. This vegetarian burger is one that even carnivores will love!
3. RODEO GOAT
While you can easily argue that all of the burgers found on Rodeo Goat‘s menu could be top contenders, the one that keeps us drooling is The Mike Rawlings. With your choice of beef, turkey, chicken, veggie or quinoa patty, topped with Irish whiskey cheddar, candied bacon, blackberry compote, shredded lettuce and whole-grain mustard, it’s no wonder The Mike Rawlings is a crowd favorite at both their Fort Worth and Dallas locations.